Alzheimer’s-like symptoms reversed in animal study Alzheimer’s-like symptoms reversed in animal study For this study, the researchers took a look at two compounds: EGCG, or epigallocatechin-3-gallate, a key ingredient in green tea, and FA, or ferulic acid, which is found… Read More ›
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Tap or bottled? Water impacts health benefits Green tea
Tap or bottled? Water impacts health benefits Green tea Tap or bottled? Water impacts health benefits Green tea In tests conducted at Cornell’s Sensory Evaluation Center, consumers liked green tea brewed using tap water more than using bottled water, because… Read More ›
Green tea molecule could prevent heart attacks
Green tea molecule could prevent heart attacks Green tea molecule could prevent heart attacks Scientists have discovered that a compound found in green tea, currently being studied for its ability to reduce amyloid plaques in the brain in Alzheimer’s disease,… Read More ›
